Tuesday, November 22, 2011

Fudged Filled Cookie Cutters



Supplies:
Cookie Cutter
Fudge or Brownie recipe
Cellophane Gift Bags
Decorative/Curly Ribbon
Parchment Paper ( for fudge)

Directions:
FUDGE OPTION:
  • place cookie cutters on parchment paper lined cookie sheet
  • prepare fudge recipe
  • pour fudge into cookie cutters, cool completly
  • place fudged filled cookie cutters into cellophane bag.
  • Tie with decorative/curly ribbon
FUDGE RECIPE:
  • 3 cups chocolate chips
  • 1- 14 oz can of sweetened condensed milk.
  • 1/4 cup butter
Place chocolate chips, sweetened condensed milk, and butter into large microwave bowl. Zap in microwave on medium until chips are melted. Stirring once or twice during cooking

BROWNIE OPTION:
  • Bake brownies according to chosen recipe.
  • Let brownies cool completely
  • Use cookie cutters to cut out shapes.
  • Leave brownies in Cookie cutters
  • Place in Cellophane bags
  • Tie off bag with Ribbon