BE CREATIVE with your serving pieces for the holidays. We have GLASS in different shapes and sizes. Choose from plates, bowls, stemware, & apothecaries with lids. Put out your nuts, candy, dips, cheeses, appetizers, crackers, and other goodies. Stop by and get those pieces that you are short on. Also, Check out this delicious recipe below!
"David's Dilled Havarti Spread"
1 Cup shredded dilled Havarti cheese (see note)
1/4 Cup minced green onions
1 Tablespoon chopped fresh dill
1/3- 1/2 Cup mayonnaise
Assorted crackers, baguette slices or Crostini
Makes about 1 1/2 Cup spread.
Combine all of the ingredients and spoon into a bowl. Surround the bowl with crackers or baguette slices, or Crostini. Keep the spread refrigerated when not served.
*NOTE* Because grating Harvarti is sort of like grating Jell-o, the trick is to make sure this semi-soft cheese is thoroughly chilled first! ENJOY!
-Emma
(adapted from Moosewood Restaurant New Classics, edited by the Moosewood Collective)
